The B.A. Gourmet

Showing posts with label potatoes. Show all posts
Showing posts with label potatoes. Show all posts
Wednesday, March 31, 2010

B. A. Gourmet Favorite: Shepherd's Pie

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Want to know how to turn $10 into a home-cooked, satisfying meal for 4-5 people? The answer, my friends, is shepherd's pie. I've che...
Wednesday, January 20, 2010

Simply Sides: Roasted Vegetables

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Robert Burns once wrote "The best laid plans of mice and men often go awry." Nowhere is that more true than in the kitchen. Last n...
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